Oli ea bohlokoa ea chili e romelloang kantle ho naha bakeng sa linoko, Jiangxi

Qaqiso ea Sehlahisoa

Kakaretso

Lintlha tse Potlakileng

'Mala:

mokelikeli o bofubelu bo tebileng bo sootho

Monko o monate:

e nang le monko o ikhethang oa pepere, e bohale

Mofuta:

mokelikeli

E fumanoe:

pepere/mouoane o hloekisitsoeng

Dikahare tsa mantlha:

capsaicine

Nomoro ea CAS:

9000-70-8

Nomoro ea EINECS:

tse ling

Mofuta oa 2:

Lisebelisoa tsa ho Latsoa

Mabitso a Mang:

oleoresin ea chilli e khubelu

oli ea bohlokoa ea chili bakeng sa linoko

Dintlha tsa sehlahisoa:

1.	Sehlahisoa:	oli ea chili
2.	Ponahalo:	bofubelu bo tebileng kapa bo sootho
3.	Monko o monate:	e nang le monko o ikhethang oa pepere, e bohale
4.	Sekhahla se lekanyelitsoeng:	0.9550~0.9885
5.	Letšoao la refractive:	1.4850~1.5120
6.	Potoloho ea mahlo:	+20°~+25°
7.	Dikahare:	oli ea chili e hloekileng ka 100%