Oli ea oregano ea limela le oli ea thyme e bohlokoa li romelloa kantle ho naha ho tsoa ho barekisi ba jiangxi lefatšeng ka bophara
Kakaretso
Lintlha tse Potlakileng
- Nomoro ea CAS:
- 499-75-2
- Mabitso a Mang:
- 2-methyl-5-propan-s-ylphenol
- MF:
- C10H14O
- Nomoro ea EINECS:
- tse ding
- Nomoro ea FEMA:
- 2245
- Sebaka sa Tšimoloho:
- Jiangxi, China
- Mofuta:
- Tatso ea Tlhaho & Litlolo tse nkhang hamonate, OBM
- Tšebeliso:
- Tatso ea Letsatsi le Letsatsi
- Mefuta-futa ea Tlhaho:
- Semela sa Semela
- Lebitso la Brand:
- Baicao
- Nomoro ea Mohlala:
- XQF
- Mmala:
- Ha e na mmala ho isa mosehla o kganyang
- Monko:
- Spiy
- Mofuta:
- Mokelikeli
- E fumanwe:
- Steam distilled
- Litaba tsa mantlha:
- "Carvacrol"
- Boima ba molek'hule:
- 150.22
- Sephutheloana:
- Moropa
- MOQ:
- 100kg
- Lebitso la Sehlahiswa:
- tlhaho bactericide oregano oli carvacrol le carvacrol & thymol
Lintlha tsa sehlahisoa:
| 1. | CAS: | 499-75-2 |
| 2. | Ponahalo: | e se nang mmala ho isa ho mosehla o kganyang |
| 3. | Monko: | monko o monate le o monate |
| 4. | Boima ba kamano: | 0.936~0.960 |
| 5. | Lenane la Refractive: | 1.502~1.508 |
| 6. | Potoloho ea mahlo: | -15°~+8° |
| 7. | Sebaka sa ho qhibiliha: | 237°c |
| 8. | Sollubility: | e qhibilihang habonolo ka 80% ea ethanol |
| 9. | Litaba: | carvacrol>99% |
Ngola molaetsa wa hao mona mme o re romele wona
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